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Whole Grain Carnival Frozen Cookie Dough - DE

Great tasting, smart snack with multicolored chocolate candies

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Product Title

FROZEN COOKIE DOUGH CARNIVAL MULTI-COLORED CANDY COATED SEMI-SWEET CHOCOLATE GEM MADE WITH 51% WHOLE GRAIN LAYERED PACK 1/180/1.85 O

Specifications

SKU 21653
Shipper UCC Code 10013087216537
Case Dimensions 13.188 IN L X 10.813 IN W X 7.875 IN H
Case Gross Wt. 21.5600 LB
Case Net Wt. 20.8130 LB
Cases Per Pallet 84
Pieces per Case 180.00

Storage & Handling

Shelf Life 365 Days

Claims

Kosher DAIRY

Ingredients

WHOLE WHEAT FLOUR, BROWN SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, VEGETABLE OIL (CANOLA OIL, PALM, AND PALM KERNEL OILS), COLORED CHOCOLATE CANDIES (SEMISWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR], SUGAR, CONTAINS 1% OR LESS OF: TAPIOCA SYRUP, COLOR BLEND [RED RADISH JUICE, SPIRULINA EXTRACT, TURMERIC OLEORESIN, MALTODEXTRIN, GLUCOSE SYRUP SOLIDS, PECTIN,TREHALOSE DIHYDRATE], ACACIA GUM, CONFECTIONER'S GLAZE [CARNAUBA WAX, REFINED COCONUT AND CANOLA OILS]), SUGAR, CORN SYRUP, WATER, CONTAINS 2% OR LESS OF: CHICORY ROOT FIBER, BAKINGSODA, GUM ACACIA, SALT, BUTTER (CREAM [MILK], SALT), SOY LECITHIN, MILK PROTEIN CONCENTRATE, LACTOSE (MILK), PUMPKIN CONCENTRATE (COLOR), INVER T SUGAR, NONFAT MILK, NATURAL FLAVORS. CONTAINS: EGGS, MILK, SOY, WHEAT.

Conventional/Convection Oven Temperature:

For a softer cookie, 275°F for 17-20 minutes; For a crisper cookie, 300°F for 13-16 minutes.

When properly baked, cookies will be golden brown. Cookies will remain soft after cooling.Do not thaw dough before baking. Cookies will stay fresh and

retain their shape when kept frozen.

Product Title

FROZEN COOKIE DOUGH CARNIVAL MULTI-COLORED CANDY COATED CHOCOLATE GEM MADE WITH 51% WHOLE GRAIN LAYERED PACK 1/384/1 OZ

Specifications

SKU 55678
Shipper UCC Code 10013087556787
Case Dimensions 14.313 IN L X 10.813 IN W X 7.188 IN H
Case Gross Wt. 25.2500 LB
Case Net Wt. 24.0000 LB
Cases Per Pallet 88
Pieces per Case 384.00

Storage & Handling

Shelf Life 365 Days

Claims

Kosher DAIRY

Ingredients

WHOLE WHEAT FLOUR, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANDY COATED SEMI-SWEET CHOCOLATE GEMS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA POWDER, MILK], SUGAR, ARTIFICIAL COLORING [TITANIUM DIOXIDE, BLUE 2 LAKE, YELLOW 6 LAKE, YELLOW 5 LAKE, RED 40 LAKE, BLUE 1 LAKE, YELLOW 6], ACACIA GUM, CORN SYRUP, CONFECTIONER'S GLAZE [SHELLAC AND/OR CARNAUBA WAX AND/OR BEESWAX, REFINED COCONUT OIL]), WATER, INVERT SUGAR, EGGS, CANOLA OIL, SOYBEAN OIL, CONTAINS 2% OR LESS OF: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MOLASSES, PALM AND PALM KERNEL OIL, SOY LECITHIN, SALT, DATEM, SODIUM STEAROYL LACTYLATE, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID, MODIFIED CORN STARCH. CONTAINS: EGG, MILK, SOY, WHEAT.

Conventional/Convection Oven Temperature:

For a softer cookie, 275°F for 17-20 minutes; For a crisper cookie, 300°F for 13-16 minutes.

When properly baked, cookies will be golden brown. Cookies will remain soft after cooling.Do not thaw dough before baking. Cookies will stay fresh and

retain their shape when kept frozen.

Product Title

FROZEN COOKIE DOUGH WITH MULTI-COLORED CANDY COATED CHOCOLATE GEMS MADE WITH 51% WHOLE GRAIN LAYERED PACK 1/240/1.5 OZ

Specifications

SKU 55688
Shipper UCC Code 10013087556886
Case Dimensions 13.188 IN L X 10.813 IN W X 7.875 IN H
Case Gross Wt. 24.0000 LB
Case Net Wt. 22.5000 LB
Cases Per Pallet 84
Pieces per Case 240.00

Storage & Handling

Shelf Life 365 Days

Claims

Kosher DAIRY

Ingredients

WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON , THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC  ACID), SUGAR , CANDY COATED SEMI­SWEET CHOCOLATE GEMS (SEMI­SWEET CHOCOLATE [SUGAR , UNSWEETENED CHOCOL ATE, COCOA BUTTER, SOY LECITHIN, VANILLA POWDER , MILK], SUGAR, ARTIFICIAL COLORING [TITANIUM DIOXIDE, BLUE 2 LAKE , YELLOW 6 LAKE,  YELLOW 5 LAKE, RED 40 LAKE, BLUE 1 LAKE, YELLOW 6] , GUM ACACIA, CORN SYRUP, CONFECTI ONER'S GLAZE[SHELLAC AND/OR  CARNAUBA WAX AND/OR BEESWAX, REFINED COCONUT OIL]), WA TER, EGGS , CANOLA OIL, SOYBEAN OIL, INVERT SUGAR, MALTODEXTRIN , CONTAINS2% OR LESS OF: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSP HATE), MOLA SSES, PALM AND PALM KERNEL OIL, SALT,  SOY LECITHIN, DATEM , SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID ,  MODIFIED CORN STARCH.  CONTAINS: EGG, MILK, SOY, WHEAT.

Conventional/Convection Oven Temperature:

For a softer cookie, 275°F for 17-20 minutes; For a crisper cookie, 300°F for 13-16 minutes.

When properly baked, cookies will be golden brown. Cookies will remain soft after cooling.Do not thaw dough before baking. Cookies will stay fresh and

retain their shape when kept frozen.